Coriander, also known as cilantro or dhania, is a versatile herb commonly used in cooking. Its fresh leaves and dried seeds add a burst of flavor to various dishes. Coriander is not only a culinary delight but also a powerhouse of nutrients. It is rich in antioxidants, vitamin C, and essential minerals. This herb supports digestion, boosts immunity, and has anti-inflammatory properties. Its refreshing taste and numerous health benefits make coriander a must-have in every kitchen.

Add coriander to your dishes for a fresh, flavorful, and health-boosting ingredient!